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年輕且注重健康的消費者正在接受有機食品，OTA調查顯示
Millennials, Gen Z putting high value on organic’s health benefits
February 18, 2025
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華盛頓特區——現在是一個700億美元的市場，有機食品可能已經成熟，但年輕的消費者——包括新手父母和他們的嬰兒——仍然趨之若鶩。根據有機貿易協會（OTA）發布的一項調查，年輕一代——千禧一代和 Z 世代——深刻認同有機食品對個人健康和營養的益處，使他們成為歷代對有機最忠實的消費者。
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National Organic groups grow closer
January 29, 2013
Two of Canada’s longest-running organic organizations today announced that they are streamlining and centralizing their efforts to better represent Canada’s organic sector in Ottawa.
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American Academy of Pediatrics’ clinical report highlights benefits of organic
Report provides guidance to pediatricians about organic foods in patient care
October 22, 2012
A clinical report published online today by the American Academy of Pediatrics (AAP) highlighting the many attributes of organic foods provides guidance to parents confused by conflicting marketing messages regarding healthy food choices for their children.
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Organic Trade Association celebrates successful Annual Fund campaign
October 11, 2012
The Organic Trade Association’s (OTA) 2012 Annual Fund campaign grew by nearly 25 percent this year over the previous year to reach a new record. Funds raised will go towards OTA’s government relations, consumer education, and media outreach work in the United States and Canada.
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The Organic Center moves to D.C. and combines efforts with the Organic Trade Association
Two independent organizations will maintain separate missions dedicated to advancing organic
September 05, 2012
Effective Sept. 1, The Organic Center is combining efforts with the Organic Trade Association (OTA) and relocating its headquarters from Boulder, CO, to Washington, D.C. The Organic Center will remain an independent non-profit 501(c) (3), but now will be under the administrative auspices of OTA.
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Stanford research confirms health benefits driving consumers to organic
Organic foods have lower pesticide residues, lower chance for antibiotic-resistant bacteria
September 04, 2012
A review article published September in the Annals of Internal Medicine confirms that consuming organic foods reduces consumers’ exposure to pesticide residues and to bacteria resistant to antibiotics, the Organic Trade Association (OTA) notes.
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Organic Trade Association supports consumers’ right to know
Urges consumers to vote “Yes” on California Proposition 37
August 08, 2012
The Organic Trade Association (OTA) today voiced its strong support for California voters’ right to know whether the foods they purchase are genetically engineered, and urged them to vote “Yes” on Proposition 37 in the November General Election in California.
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Organic Trade Association hires seasoned D.C. policy strategist
New Associate Director for Legislative & Legal Affairs will strengthen OTA presence on Capitol Hill
July 12, 2012
Marni Karlin, who has served as counsel for the U.S.
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Two organic leaders to receive Organic Trade Association’s highest honor
July 12, 2012
The Organic Trade Association (OTA) has selected Gary Hirshberg of Stonyfield Farm and Zea Sonnabend of CCOF to receive its prestigious Organic Leadership Awards for 2012.
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Obama Administration Report on Agricultural Economy Highlights Contribution of Organic Sector
Time for organic food and farming to take its well-deserved seat at the table in the 2012 Farm Bill debate
June 12, 2012
The Obama Administration yesterday released a report on rural communities and businesses, highlighting the tremendous value of the organic sector as part of our nation’s diverse agricultural economy. The report, prepared by the Council of Economic Advisers, the White House Rural Council, and the U.S.
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OTA congratulates CCOF and Oregon Tilth on planned merger
May 22, 2012
The Organic Trade Association (OTA) congratulates its strategic partner CCOF Inc. and its long-standing member Oregon Tilth on the announcement of their planned merger, expected by Oct. 31, 2012.
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OTA Assistant